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    • HOME
    • ABOUT
    • MENU
      • FOOD
      • WINE
    • RESERVATIONS
    • PRESS
    • CONTACT
  • HOME
  • ABOUT
  • MENU
    • FOOD
    • WINE
  • RESERVATIONS
  • PRESS
  • CONTACT

· MENU ANTO ·

Menu Anto (110 per person.)

Mul Hwe 물회

Jeju Island fluke, Cuttlefish, Chili vinaigrette

Tteok Galbi 떡갈비

Ground Wagyu, Pyogo mushroom, Roasted garlic, Fermented soy-garlic


Perigord black truffle (+ 25 per person)

Gamtae Jeonbok 감태 전복

Seasoned green seaweed, Wando abalone, Pickled peppers


Uni or Caviar (+ 35 per person)

Gogi 고기

Choice of Chuck flap  |  Tenderloin  |  Ribeye  |  Iberico pork jowl

Anto Galbi 안토 갈비

Traditional marination


Assorted banchan & Ssam

Guksu 국수

Choice of Perilla oil, Aged gluten-free soy,

Seaweed powder  |  Fermented chili, Chive

Dagwa 다과

Omija sorbet


Sharable 식사

Gunsan Garlic Tteok Galbi 군산 마늘 떡갈비

28.

Ground Wagyu, Pyogo mushroom, Roasted garlic, Fermented soy-garlic

Gwangjang Market Bindaetteok 광장시장 빈대떡

28.

Mung bean pancake, Bean sprouts, Kimchi, Pickled peppers

An-dong Bokkeum Bap 안동 볶음밥

22.

Kyoung-gi white rice, Jebiwon 100 yr chili paste, Radish kimchi

Rock Shrimp Sundubu Jjigae 새우 순두부 찌개

24.

Hand-pressed silken tofu, White clam broth, Baby squash, Egg

Nam-dao Galbi Tang 남도 갈비탕

26.

Galbi, Bone marrow, Brisket, Green onion

Tae-an Doenjang Guk 태안 된장국

26.

Fermented soybean soup, Blue crab, Cabbage, Sweet pumpkin, Tae-an radish leaves

Seoul Buckwheat Makguksu 서울 들기름 막국수

22.

Cold noodle, Perilla oil, Wan-do seaweed, Aged soy

Seoul Spicy Bibim Myun 서울 매콤 비빔면

22.

Cold noodle, Fermented chili paste, Sous Vide egg

· RAW AND CHILLED ·

Raw and Chilled 회

Oyster 굴

6pc. / 24.

Water kimchi vinaigrette, Gochujang cocktail sauce

Jeju Mulhwe Selection 제주 물회

42.

Seasonal assortment, Fermented chili chojang

Carabineros 카라비네로

MP.

Deep-Sea Cardinal Prawn, Water kimchi vinaigrette, Pepper paste coulis, Traditional accoutrements

Sea Urchin 성게

California 58. Hokkaido 68.

Urchin roe, Sesame oil, Roasted Wan-do seaweed, Traditional accoutrements

Ganjang Gejang 간장게장

38.

Marinated raw blue crab & shrimp, Meyer lemon, Chili

Royal Grand Hwe 황실회

19 per person.

A selection of our finest raw offerings (Requires participation of the table)


Caviar 캐비아

Rice, Seaweed, Traditional accoutrements

Black Kaluga Hybrid

30g / 82, 120g / 325.

Golden Osetra Caviar

50g / 240, 100g / 475.

· FOR THE GRILL ·

Prime American Beef 쇠고기

A selection of prime cuts

Filet Mignon

Dry aged 32. / Fat aged 38.

New York Striploin 숙성 채끝

Dry aged 50. / Fat aged 58.

Ribeye 숙성 꽃등심

Dry aged 62. / Fat aged 68.

Anto Galbi 안토 갈비

Traditional marination 58.

Skirt Steak 안창살

42.

Chuck Flap Tail 살치살

36.

Hanger Steak 토시살

44.


Spanish Black Ibérico Pork 이베리코 돼지고기

Ibérico Pork Jowl 이베리코 항정살

Fresh cut 28.

Ibérico Coppa Cut 이베리코 목살

Fresh cut 32.


Japanese Wagyu Ribeye 와규 등심

Prime imported heritage Wagyu

Miyazaki Prefecture 미야자키 현

30g / 70.

Hida Prefecture 히다 현

30g / 90.

Sendai Prefecture 센다이 현

30g / 110.

· SEAFOOD ·

Jeju Turbot Filet 제주 넙치

MP.

Jeju Mackerel Filet 고등어

MP.

Grilled Sea Scallop 가리비 구이

4pc. / 42.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Copyright © 2023 Anto - All Rights Reserved.

243 East 58th Street, New York, NY 10022

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